Themes
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UVM Food Systems Resources
Blogroll
- Beginning Farmers
- Chelsea Green
- Civil Eats
- CNN Eatocracy
- Ecocentric
- Epicurious Epi-log
- Ethicurean
- Field Notes
- Food + Tech Connect
- Michael Pollan
- New York Times Diner's Journal
- NPR's The Salt
- On Food (Mark Bittman's Blog)
- Politics of the Plate
- Smithsonian Food & Think
- The Greenhorns Blog
- Vermont New Farmer Network
- Women's Agricultural Network
Tag Archives: local foods
A Necessary Paradigm Shift in Food and Farming
By Jack Lazor Our world is in a bit of an uproar these days. Never before have we seen so many challenges come to the fore simultaneously. Here in Vermont, we are very fortunate to live in a rather civil … Continue reading
Why UVM’s Rachel Stievater Loves Her ‘Good Food Job’
By Good Food Jobs If you didn’t think that enthusiasm could be married to practicality, then you haven’t met Rachel. Her passion for farming is all the more inspiring for her ability to acknowledge the challenges. If you’re interested in … Continue reading
Posted in Education, UVM
Tagged education, farmer training, farmer training program, farming, local foods, UVM
4 Comments
An Alumna’s Sweet Gig as Ben & Jerry’s Flavor Guru
By Ken Picard/Seven Days If Sarah Fidler’s parents warned her as a child not to play with her food, she’s had the last laugh. She now plays with her food every day — and gets paid to do it. Fidler, … Continue reading
Are Insects the Next Frontier in Sustainable Food?
Mealworms. Waxworms. Crickets. For most people, these words don’t evoke the thought of gourmet cuisine. Two UVM graduates are hoping to change that. While entomophagy (eating insects) is not a common practice in the United States, these and other insects … Continue reading
Vermont’s Food System Workforce Dilemma
By Ellen Kahler Executive Director, Vermont Sustainable Jobs Fund Vermont’s struggle to grow its workforce weakens our economy, inhibits the ability for Vermont businesses to expand their operations, and threatens the ability for Vermonters and future generations to grow and … Continue reading
