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UVM Food Systems Resources
Blogroll
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Tag Archives: Environment
Food in the News: Veterans Find Careers through Farming; How the Sharing Economy Can Help Local Food; Chefs are Growing Their Own
Vermont Veterans Find Careers and Peace Through Farming (via VPR) A nonprofit organization is trying to get more Vermont veterans into the farming business. The Farmer Veteran Coalition only has about a dozen members in Vermont so far, but it’s … Continue reading
Posted in Economic, Environmental, Vermont
Tagged Economy, Environment, farming, local foods
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Drought Conditions: Farming in a Time of Climate Change
About 175,000 farms produce more than $21-billion a year in food, hay, and flowers in the Northeast, according to the USDA. But with this summer’s dry weather, many fields across New England are severely dry and there are extreme drought … Continue reading
Food in the News: The Rise of Food Politics; Scientists Work to Save Pollinators; Hopyard Start-Up Planned
The Rise of Food Politics: A Conversation with Michel Nischan (via Modern Farmer) Michel Nischan, founder of Wholesome Wave, a national food system advocacy group based in Connecticut, sees a future where food is as much a part of the … Continue reading
Investing in Open Space for Community Food Programs
By Travis Marcotte Intervale Center Executive Director The USDA Forest Service estimates that 6,000 acres of open space in the U.S. are lost to houses and other development each year. We also know that, due to an aging farmer population, … Continue reading
UN Report: Farming and Forestry Can Deliver Food Security
Better cooperation between nations’ farming and forestry sectors will help reduce deforestation and improve food security, according to a new United Nations report. The report shows that the greatest net loss of forests and net gain in agricultural land between … Continue reading