Themes
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UVM Food Systems Resources
Blogroll
- Beginning Farmers
- Chelsea Green
- Civil Eats
- CNN Eatocracy
- Ecocentric
- Epicurious Epi-log
- Ethicurean
- Field Notes
- Food + Tech Connect
- Michael Pollan
- New York Times Diner's Journal
- NPR's The Salt
- On Food (Mark Bittman's Blog)
- Politics of the Plate
- Smithsonian Food & Think
- The Greenhorns Blog
- Vermont New Farmer Network
- Women's Agricultural Network
Category Archives: Environmental
Achieving a Right to Food Requires “Good” Subsidies for Food Production that Respect the Environment
by Anastasia Telesetsky The production of food as an industrial commodity does not play by the rules of the free market. Many of the largest agricultural and fishery producers and processors in the United States and Europe receive subsidies that … Continue reading
Posted in Economic, Environmental, UVM
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Photo Journal: The 2015 Food Systems Summit
Last week, over 300 scholars, students, farmers, activists, community members, and representatives from nonprofits and government convened at the University of Vermont for the 4th annual Food Systems Summit. Videos of the talks will be available on the UVM Food … Continue reading
Posted in Economic, Environmental, Health, Social, UVM
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The Environmental Imagination: Applying the Lessons of Environmental Humanities
As Spring washes over the landscape here in Vermont, I find myself staring at the greening through the tiny squares of the mesh screen of my window. The screen has a job to do, I realize, and that is to … Continue reading
Posted in Environmental
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How New England can produce 50% of its own food by 2060
By Ellen Kahler According to Civil Eats—a national online news outlet for critical thought about the American food system—Vermont is America’s food relocalization laboratory. While the food system development work taking place in Vermont is receiving national recognition, the state … Continue reading
Posted in Economic, Environmental, Health, Social, Uncategorized, Vermont
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How to talk about food and why it matters
By Smita Narula An estimated 49 million Americans live in “food insecure” households, meaning they cannot afford adequate food for themselves or their families. In other words nearly one in six individuals, in the richest country in the world, struggles … Continue reading
Posted in Economic, Environmental, Health, Social
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