Tag Archives: recipes

The Gilfeather Turnip: Vermont’s Newly Crowned State Vegetable

By Melissa Pasanen Vermont Life Magazine “The Gilfeather Turnip Cookbook” makes no excuses for its lead character: “It is not a beautiful vegetable,” the first line plainly states. But what this heirloom Brassica lacks in beauty, it makes up for … Continue reading

Posted in Recipe, Vermont | Tagged , , | 14 Comments

RECIPE: Tourtière (French-Canadian Pork Pie)

Tourtière is a traditional French-Canadian meat pie, originating from the Quebec and Acadia regions of Canada. It is traditionally made with minced pork and is highly seasoned with cinnamon, cloves, allspice and nutmeg, but has been made with any regionally … Continue reading

Posted in Social | Tagged , | Leave a comment

RECIPE: New England Compote (Gluten-Free)

Faced with a calendar packed with potluck Holiday parties, what’s a local foodie to do? Fortunately for us, this New England Compote, featuring pumpkins and apples, is both delicious and uses ingredients found locally even during the holiday season. First, … Continue reading

Posted in Social | Tagged , | Leave a comment