Themes
-
-
UVM Food Systems Resources
Blogroll
- Beginning Farmers
- Chelsea Green
- Civil Eats
- CNN Eatocracy
- Ecocentric
- Epicurious Epi-log
- Ethicurean
- Field Notes
- Food + Tech Connect
- Michael Pollan
- New York Times Diner's Journal
- NPR's The Salt
- On Food (Mark Bittman's Blog)
- Politics of the Plate
- Smithsonian Food & Think
- The Greenhorns Blog
- Vermont New Farmer Network
- Women's Agricultural Network
Category Archives: UVM
The UVM Breakthrough Leaders Program: Continuing a Vermont Tradition
By Vic Izzo Whether it is a parking lot chock full of out-of-staters waiting for their case of Heady Topper beer or a meandering New Englander traveling to the picturesque town of Grafton for a taste of 4 year-old cheddar, … Continue reading
Posted in UVM
Leave a comment
From Finance to Farming, and Never Looking Back
Mike Proia walked away from the finance world to pursue his dream of becoming a farmer. The Connecticut native was working full time as a senior bond trader at Cigna Investment Management when he realized he needed to change gears … Continue reading
Posted in UVM
Leave a comment
Meet Catamount Farm Manager Laura Williams
When it comes to farming, Laura Williams says the key to success is to focus on what you love. Whether your passion is working the land, collaborating with other farmers, or interacting with customers, Williams says there isn’t just one … Continue reading
Posted in Environmental, UVM
Leave a comment
