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UVM Food Systems Resources
Blogroll
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Tag Archives: food access
New Americans and Access to Good Food: What Do We Know and What Aren’t We Asking?
By Cheryl Herrick If you’re paying attention to food systems work and research in recent years, you know that terms like “food access” and “food desert” and “food insecurity” are ones that are used a lot. They stem from concern … Continue reading
Can Regional Food Systems Solve Unequal Food Access Challenges?
Yesterday’s list included three-seed bread, tomatillos and maple yogurt. Living in Burlington, Vermont makes food shopping relatively easy for me. In two minutes, I was at the local food co-op where I was able to meet my family’s food needs … Continue reading