Themes
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UVM Food Systems Resources
Blogroll
- Beginning Farmers
- Chelsea Green
- Civil Eats
- CNN Eatocracy
- Ecocentric
- Epicurious Epi-log
- Ethicurean
- Field Notes
- Food + Tech Connect
- Michael Pollan
- New York Times Diner's Journal
- NPR's The Salt
- On Food (Mark Bittman's Blog)
- Politics of the Plate
- Smithsonian Food & Think
- The Greenhorns Blog
- Vermont New Farmer Network
- Women's Agricultural Network
Tag Archives: weekly food events
Food in Vermont: Weekly Events, 10/17-10/24
Heads up for the Week: • The Food Systems Symposium is coming up quickly (just two weeks away!), and more details are out. Find them on our Facebook page. • It Takes a Region NESAWG Conference is coming up on … Continue reading
Food in Vermont: Weekly Events, 10/10-10/17
Wednesday (Oct 10) Sun to Cheese Tours Cheese lovers get an inside look at dairy farming and cheese production. 2–4pm. Shelburne Farms. Shelburne. $15 includes a block of cheese. Swede Midge Workshop Swede midge is an invasive insect pest that … Continue reading
Food in Vermont: Weekly Events, 9/27-10/3
Heads Up for the Week Save the Date – On October 31st, the Food Systems Spire will host its 3rd Annual Food Systems Symposium. It will run from 8am-2pm with a variety of speakers — including Marsh Lecturer Dr. Wouter … Continue reading
Food in Vermont: Weekly Events, 9/20-9/26
Heads Up for the Week: Save the Date – On October 31st, the Food Systems Spire will host its 3rd Annual Food Systems Symposium. It will run from 8am-2pm with a variety of speakers — including Marsh Lecturer Dr. Wouter … Continue reading
Food in Vermont: Weekly Events, 9/12-9/19
A heads up for this month: If you bring your own shopping bag to City Market this month, you help grow gardens! City Market donates 5 cents to local non-profits each time a bag is reused. Friends of Burlington Gardens … Continue reading
