NFS 1043 OL1 (CRN: 60188)

Nutrition and Food Sciences: Fundamentals of Nutrition

3 Credit Hours

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About NFS 1043 OL1

The study of standard guidelines to select foods that maximize human health and the functions of the essential nutrients needed to sustain human life. Prerequisites: High school chemistry and biology.

Notes

Asynchronous online

Syllabus Unavailable

Please contact the instructor for information about this course.

Important Dates

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Deadlines
Last Day to Add
Last Day to Drop
Last Day to Withdraw with 50% Refund
Last Day to Withdraw with 25% Refund
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