NFS 3203 OL1 (CRN: 61186)
Nutrition and Food Sciences: Food Microbiology
3 Credit Hours
About NFS 3203 OL1
Desirable and undesirable activities of bacteria in foods. Mechanisms of food-borne infection and intoxication. Laboratory methods to enumerate and identify microorganisms associated with food. Prerequisite: NFS 2153 or Instructor permission. Co-requisite: NFS 3204.
Notes
Asynchronous online
Syllabus Unavailable
Please contact the instructor for information about this course.
Important Dates
Note: These dates may change before registration begins.
Note: These dates may not be accurate for select courses during the Summer Session.
Courses may be cancelled due to low enrollment. Show your interest by enrolling.
| Last Day to Add | |
|---|---|
| Last Day to Drop | |
| Last Day to Withdraw with 50% Refund | |
| Last Day to Withdraw with 25% Refund | |
| Last Day to Withdraw |
Resources
Nutrition and Food Sciences: Fundamentals of Nutrition (online)(NFS 1043 OL1)Quick Course ReviewQuick View
CRN60203Credits3InstructorsCarolyn Siccama- DatesDays of the WeekTimes
- to N/ASee Notes
Nutrition and Food Sciences: Basic Concepts of Foods (online)(NFS 1053 OL1)Quick Course ReviewQuick View
CRN61280Credits3InstructorsEmily Barbour- DatesDays of the WeekTimes
- to N/ASee Notes
Nutrition and Food Sciences: Fitter, Faster, Stronger (online)(NFS 1990 OL1)Quick Course ReviewQuick View
CRN61146Credits3InstructorsJamie Sheahan- DatesDays of the WeekTimes
- to N/ASee Notes
Nutrition and Food Sciences: Advanced Nutrition (online)(NFS 3243 OL1)Quick Course ReviewQuick View
CRN60982Credits3InstructorsStephen Pintauro- DatesDays of the WeekTimes
- to N/ASee Notes
Nutrition and Food Sciences: Internship(NFS 3991 Z1)Quick Course ReviewQuick View
CRN61307Credits1 - 18InstructorsKelsey Rose- DatesDays of the WeekTimes
- to N/ASee Notes
Interest Form
Remind yourself about NFS 3203 OL1.
We'll send you a reminder before Summer 2024 registration begins.