NFS 2995 Z1 (CRN: 61192)

Nutrition and Food Sciences: Undergraduate Research

1 to 18 Credit Hours

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About NFS 2995 Z1

Undergraduate student work on individual or small team research projects under the supervision of a faculty member, for which credit is awarded. Offered at department discretion. Prerequisite: Department permission.

Syllabus Unavailable

Please contact the instructor for information about this course.

Important Dates

Note: These dates may change before registration begins.

Note: These dates may not be accurate for select courses during the Summer Session.

Courses may be cancelled due to low enrollment. Show your interest by enrolling.

Deadlines
Last Day to Add
Last Day to Drop
Last Day to Withdraw with 50% Refund
Last Day to Withdraw with 25% Refund
Last Day to Withdraw

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