Latest UVM CDE Blog Posts

New UVM Business of Craft Beer Certificate Sets Sights on Industry Growth

For the first time since 1873, there are more than 4,000 breweries in the United States, making the craft brewery market more competitive than ever. To succeed... Continue Reading

Women in Craft Beer: Celine Frueh Shares 5 Ways To Land a Brewery Job

By Tera Dacek To have great beer, one may argue that you must have a great brewer. To run a great brewery and develop a strong brand,... Continue Reading

Alumni Advice: Bill Bright on the Art of Networking and Selling Yourself

Bill Bright’s passion for education, politics, and youth development runs in the family. His mother, Louvenia Dorsey Bright, was the first female African American to serve in... Continue Reading

The Craft Beer Industry & Sustainability: More Than a Pint-Sized Impact

By Tera Dacek Even though beer has withstood the test of time, the use of water in the brewing and agricultural process–growing of hops and grains–may leave... Continue Reading

Food Hub Management Alumna Pushes the Boundaries of Local

By Mariette Landry Five years ago, UVM Food Hub Management program graduate Lisa Reeder worked part-time to provide sales, purchasing, and warehouse support at Local Food Hub... Continue Reading