About ALE 6110 OL1

Covers the evolution of agroecology from its origins to the present, including the myriad ways it is both understood and practiced, evaluating examples from around the world to explore agroecology's biophysical, sociocultural, and political potential for food system transformation.

Notes

Course meets online Thursdays 6:00-8:00pm. Additional asynchronous work will also be required. Open to Degree and PACE students

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