NFS 3994 E (CRN: 94264)
Nutrition and Food Sciences: Teaching Assistantship (E)
1 to 3 credit hours
About NFS 3994 E
Undergraduate student service as a teaching assistant, usually in an introductory level course in the discipline, for which credit is awarded. Offered at department discretion.
Notes
Instructor permission required; Credits: 1-3; PACE students by permission and override.
Syllabus Unavailable
Please contact the instructor for information about this course.
Important Dates
Note: These dates may change before registration begins.
Courses may be cancelled due to low enrollment. Show your interest by enrolling.
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Resources
Other Sections
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Nutrition and Food Sciences: Teaching Assistantship (NFS 3994 A) Quick Course Review Quick View
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- CRNCreditsInstructors
- 95137 1 to 3 Laura Almstead
- DatesDays of the WeekTimes
- to N/A See notes
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Nutrition and Food Sciences: Teaching Assistantship (NFS 3994 B) Quick Course Review Quick View
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- CRNCreditsInstructors
- 92703 1 to 3 Lizzy Pope
- DatesDays of the WeekTimes
- to Tue Thu to
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Nutrition and Food Sciences: Teaching Assistantship (NFS 3994 C) Quick Course Review Quick View
This section is opening soon - set reminder
- CRNCreditsInstructors
- 93522 1 to 3 Chris Skinner
- DatesDays of the WeekTimes
- to N/A See notes
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Nutrition and Food Sciences: Teaching Assistantship (NFS 3994 D) Quick Course Review Quick View
This section is opening soon - set reminder
- CRNCreditsInstructors
- 94134 1 to 3 Amy Trubek Emily Barbour
- DatesDays of the WeekTimes
- to N/A See notes
Remind Me Form
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