NFS 3994 B (CRN: 92703)
Nutrition and Food Sciences: Teaching Assistantship (B)
1 to 3 credit hours
About NFS 3994 B
Undergraduate student service as a teaching assistant, usually in an introductory level course in the discipline, for which credit is awarded. Offered at department discretion.
Notes
Instructor permission required; NFS 1043 TA's; PACE students by permission and override.
Syllabus Unavailable
Please contact the instructor for information about this course.
Important Dates
Courses may be cancelled due to low enrollment. Show your interest by enrolling.
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Resources
Other Sections
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Nutrition and Food Sciences: Teaching Assistantship (NFS 3994 A) Quick Course Review Quick View
This section is closed
- CRNCreditsInstructors
- 95137 1 to 3 Laura Almstead
- DatesDays of the WeekTimes
- to N/A See notes
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Nutrition and Food Sciences: Teaching Assistantship (NFS 3994 C) Quick Course Review Quick View
This section is closed
- CRNCreditsInstructors
- 93522 1 to 3 Chris Skinner
- DatesDays of the WeekTimes
- to N/A See notes
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Nutrition and Food Sciences: Teaching Assistantship (NFS 3994 D) Quick Course Review Quick View
This section is closed
- CRNCreditsInstructors
- 94134 1 to 3 Amy Trubek Emily Barbour
- DatesDays of the WeekTimes
- to N/A See notes
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Nutrition and Food Sciences: Teaching Assistantship (NFS 3994 E) Quick Course Review Quick View
This section is closed
- CRNCreditsInstructors
- 94264 1 to 3 Staff
- DatesDays of the WeekTimes
- to N/A See notes
Interest Form
The maximum enrollment for NFS 3994 B has been reached.
Fill out this form to express interest in this course. If a seat becomes available, you will be notified.