Registration for Fall 2026 courses opens on April 17, 2026.

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NFS 1043 OL1 (CRN: 92982)

Nutrition and Food Sciences: Fundamentals of Nutrition (OL1)

3 credit hours

About NFS 1043 OL1

The study of standard guidelines to select foods that maximize human health and the functions of the essential nutrients needed to sustain human life. Prerequisites: High school chemistry and biology.

Notes

Open to Degree and PACE students; Colocated with NFS 1043 C Asynchronous online

Syllabus Unavailable

Please contact the instructor for information about this course.

Important Dates

Note: These dates may change before registration begins.

Courses may be cancelled due to low enrollment. Show your interest by enrolling.

Last Day to Add
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Last Day to Withdraw with 50% Refund
Last Day to Withdraw with 25% Refund
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