ALE 1990 WQ4 (CRN: 15988)
Agr, Lndscp & Envir: W:Intro to Coffee Agroecology
2 Credit Hours—Section is Full.
The course ALE 1990 WQ4 is currently full.
Complete the inquiry form below to help us gauge interest. We will attempt to add more seats in this or a similar course.
Please continue to check the availability of this course—enrollment may vary before the deadline to add:
About ALE 1990 WQ4
See Schedule of Courses for specific titles.
Notes
Open to degree and PACE students. Winter session course. December 26, 2025-January 9, 2026. Asynchronous online Special Topics courses cannot carry CC designations
Section Description
This course presents an introduction to the environmental, social and economic dimensions of coffee production, commercialization and consumption. Specifically, students will learn: 1) History and geography of coffee production; 2) The different components, actors and power dynamics of the coffee value chain 3) How coffee is produced and the challenges and opportunities that affect the livelihoods of coffee producers, with an emphasis on smallholder farmers; and 4) Some opportunities and challenges to better integrate the coffee value chain with environmental, livelihood and equity initiatives.
Important Dates
Note: These dates may not be accurate for select courses during the Summer Session.
Courses may be cancelled due to low enrollment. Show your interest by enrolling.
| Last Day to Add | |
|---|---|
| Last Day to Drop | |
| Last Day to Withdraw with 50% Refund | |
| Last Day to Withdraw with 25% Refund | |
| Last Day to Withdraw |
Resources
There are no courses that meet this criteria.
Remind Me Form
The maximum enrollment for ALE 1990 WQ4 has been reached.
Fill out this form to express interest in this course. If a seat becomes available, you will be notified.
