BIOL 4260 A (CRN: 14414)
Biology: Population Genetics
4 Credit Hours—Only 1 Seat Available, Register Soon!
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About BIOL 4260 A
Exploration of the mathematical principles and biological assumptions that underpin the study of evolutionary processes, offering valuable insights into the origins and implications of heritable variation in nature. Prerequisites: BCOR 2300 or BCOR 2100.
Notes
Students must enroll in L01 or L02; Prereqs enforced by the system: BCOR 2300 or 2100 PACE students with permission and override
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Section Description
This course examines the dynamics that shape the genetic basis of heritable biological variation and their significance in understanding the natural world. This knowledge is essential for biology professionals, as the same processes that drive the vibrant diversity of animal traits also enable viruses and bacteria to develop resistance to antibiotics. We will explore both the biological and mathematical foundations of two key evolutionary processes—natural selection and genetic drift—while considering other factors that contribute to genomic complexity, such as mutation, recombination, and population structure.
Section Expectation
This upper-division course assumes students have a basic understanding of biological principles. This course will use elementary algebra and arithmetic, as well as statistics and probability, to transform concepts in biology into numerical models from which to derive predictions about the natural world. This course is designed for students with advanced knowledge of biology and a basic understanding of mathematics. Thus, students are not expected to have advanced mathematics skills, and all the required math tools will be reviewed during the course. The course includes a recitation component in which students will engage in hands-on activities, using computer simulations to deepen their understanding of key concepts.
Evaluation
Students will be evaluated through homework, quizzes, oral presentations, participation, and exams (midterms and a final).
Important Dates
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