About BUS 2620 OL2

Introduction to use of accounting for planning, cost behavior, budgeting, analysis, and decision making. Prerequisites: BUS 1610 with a minimum grade of C-; ECON 1450 with a minimum grade of C-; Business Administration, Engineering Management, Dietetics, Nutrition and Food Sciences, Computer Science & Information Systems major, Business Administration, Accounting minor by permission; minimum Sophomore standing.

Notes

Prereqs: BUS 1610 with a minimum grade of C- Asynchronous online

Syllabus Unavailable

Please contact the instructor for information about this course.

Important Dates

Note: These dates may change before registration begins.

Note: These dates may not be accurate for select courses during the Summer Session.

Deadlines
Last Day to Add
Last Day to Drop
Last Day to Withdraw with 50% Refund
Last Day to Withdraw with 25% Refund
Last Day to Withdraw

Resources

Interest Form

BUS 2620 OL2 is closed to new enrollment.

But we can remind you a few days before the next term opens. You can also see what terms are enrolling currently.

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