NFS 1043 B (CRN: 94323)
Nutrition and Food Sciences: Fundamentals of Nutrition
3 Credit Hours
About NFS 1043 B
The study of standard guidelines to select foods that maximize human health and the functions of the essential nutrients needed to sustain human life. Prerequisites: High school chemistry and biology.
Notes
Open to Degree and PACE students
Syllabus Unavailable
Please contact the instructor for information about this course.
Important Dates
Note: These dates may change before registration begins.
Note: These dates may not be accurate for select courses during the Summer Session.
| Last Day to Add | |
|---|---|
| Last Day to Drop | |
| Last Day to Withdraw with 50% Refund | |
| Last Day to Withdraw with 25% Refund | |
| Last Day to Withdraw |
Resources
There are no courses that meet this criteria.