About BUS 2620 A
Introduction to use of accounting for planning, cost behavior, budgeting, analysis, and decision making. Prerequisites: BUS 1610 with a minimum grade of C-; Business Administration, Engineering Management, Dietetics, Nutrition and Food Sciences, Computer Science & Information Systems major, Business Administration, Accounting minor; minimum Sophomore standing.
Notes
BSAD, CSIS, DNFS, EMGT, majors; ACCT or BSAD minor only; Minimum sophomore standing; Prereqs enforced by the system: BUS 1610 with a minimum grade of C-; Open to Degree and PACE students.
Course Dates
to
Location
Kalkin Building 001 (View Campus Map)
Times
to on Monday and Wednesday
Syllabus Unavailable
Please contact the instructor for information about this course.
Important Dates
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