NFS 4260 A (CRN: 94030) —
Nutrition and Food Sciences: Medical Nutrition Therapy I (A)
3 credit hours—Seats Available!
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About NFS 4260 A
The first of a two-course series exploring concepts in pathophysiology of disease, with a focus on nutrition interventions. Explores foundational aspects of nutritional assessment and the overall nutritional care process. Prerequisites: NFS 2143, Senior standing, NFS Dietetics Concentration major.
Notes
Prereqs enforced by the system: NFS 2143; Senior standing required Open to degree and PACE students
Syllabus Unavailable
Please contact the department for information about this course.
Important Dates
Courses may be cancelled due to low enrollment. Show your interest by enrolling.
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