About BUS 2620 D
Introduction to use of accounting for planning, cost behavior, budgeting, analysis, and decision making. Prerequisites: BUS 1610 with a minimum grade of C-; ECON 1450 with a minimum grade of C-; Business Administration, Engineering Management, Dietetics, Nutrition and Food Sciences, Computer Science & Information Systems major, Business Administration, Accounting minor by permission; minimum Sophomore standing.
Notes
BSAD, 2BUS Co-Major, CSIS, EMGT and DNFS majors, ACCT and BSAD minors. Open to degree and PACE students. Minimum Sophomore standing. Prereqs enforced by the system: BUS 1610 and ECON 1450 with a minimum grade of C-.
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