| Page | sidebar info box | deadline |
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| Areas of Specialization | InformationCollege: The Rubenstein School of Environment and Natural Resources Learning Format: Online / Residential | |
| Ecological Economics | InformationCollege: The Rubenstein School of Environment and Natural Resources Learning Format: Online / Residential | |
| Careers | InformationStart Semester: Fall 2015 Duration: 4-20 Weeks Learning Format: Online Advisor: Alessandra Capossela | |
| Catamount Farm CSA | InformationLearning Format: On Campus / Online | |
| Closing the Gender Gap for Women in Technology | InformationStart Semester: Fall 2015 Duration: 4-20 Weeks Learning Format: Online Advisor: Alessandra Capossela | |
| delete tester page | 2016 Event InformationSpeaker: Dr. Paul Farmer Date: November 3, 2016 Time: 5:30 pm Location: UVM Ira Allen Chapel Cost: Free and open to the public Parking: University Medical Center (UHC) lot at 1 South Prospect Street after 5 p.m | |
| Desserts/Postres | InformationCollege(s): CALS and CAS Date: Jan 9 – April 14, 2017 Learning Format: Semester Abroad | Deadline: October 17, 2016 |
| Drinks/Aguas | InformationCollege(s): CALS and CAS Date: Jan 9 – April 14, 2017 Learning Format: Semester Abroad | Deadline: October 17, 2016 |
| Main Courses/Comidas | InformationCollege(s): CALS and CAS Date: Jan 9 – April 14, 2017 Learning Format: Semester Abroad | Deadline: October 17, 2016 |
| Accelerated Master of Public Health | InformationCollege: College of Medicine Start Date: Summer | Fall Duration: 42 Credits Learning Format: Online | Application deadline is April 1, 2016 for current UVM Juniors |
| Admission Requirements | InformationCollege: College of Medicine Start Date: Summer | Fall Duration: 42 Credits Learning Format: Online | Application deadline is April 1, 2016 for current UVM Juniors |
| Faculty | InformationCollege: College of Medicine Start Date: Summer | Fall Duration: 42 Credits Learning Format: Online | Application deadline is April 1, 2016 for current UVM Juniors |
| Program Requirements | InformationCollege: College of Medicine Start Date: Summer | Fall Duration: 42 Credits Learning Format: Online | Application deadline is April 1, 2016 for current UVM Juniors |
| Brewery Finance and Accounting | InformationSummer Start: May 31, 2017 Fall Start: Sept 13, 2017 Course Duration: 10 weeks Capstone Duration: 3 weeks Time Commitment: 8-10 hours per week Learning Format: Online Accreditation: Professional Certificate Package Price: $4,390 (see Tuition page for details) or $2,195 per course, pay-as-you-go | This program requires participants to be 21 years of age or older. |
| Business of Craft Beer (OLD) | InformationSummer Start: May 31, 2017 Fall Start: Sept 13, 2017 Course Duration: 10 weeks Capstone Duration: 3 weeks Time Commitment: 8-10 hours per week Learning Format: Online Accreditation: Professional Certificate Package Price: $4,390 (see Tuition page for details) or $2,195 per course, pay-as-you-go | This program requires participants to be 21 years of age or older. |
| Curriculum | InformationSummer Start: May 31, 2017 Fall Start: Sept 13, 2017 Course Duration: 10 weeks Capstone Duration: 3 weeks Learning Format: Online Accreditation: Professional Certificate Package Price: $4,390 (see Tuition page for details) or $2,195 per course, pay-as-you-go | |
| Instructors | InformationSummer Start: May 31, 2017 Fall Start: Sept 13, 2017 Course Duration: 10 weeks Capstone Duration: 3 weeks Learning Format: Online Accreditation: Professional Certificate Package Price: $4,390 (see Tuition page for details) or $2,195 per course, pay-as-you-go | |
| Podcast | InformationSummer Start: May 31, 2017 Fall Start: Sept 13, 2017 Course Duration: 10 weeks Capstone Duration: 3 weeks Learning Format: Online Accreditation: Professional Certificate Package Price: $4,390 (see Tuition page for details) or $2,195 per course, pay-as-you-go | |
| Tuition and Financial Aid | InformationSummer Start: May 31, 2017 Fall Start: Sept 13, 2017 Course Duration: 10 weeks Capstone Duration: 3 weeks Learning Format: Online Accreditation: Professional Certificate Package Price: $4,390 (see Tuition page for details) or $2,195 per course, pay-as-you-go | |
| Business Operations in Craft Beer | InformationSummer Start: May 31, 2017 Fall Start: Sept 13, 2017 Course Duration: 10 weeks Capstone Duration: 3 weeks Time Commitment: 8-10 hours per week Learning Format: Online Accreditation: Professional Certificate Package Price: $4,390 (see Tuition page for details) or $2,195 per course, pay-as-you-go | This program requires participants to be 21 years of age or older. |
| Career Coaching | InformationStart Date: 9/16/15 Duration: 20 Weeks Learning Format: Online Contact: Brittany Stevens Accreditation: Professional Certificate Price: $1,695 (20% discount available for UVM affiliates, 20% discount available for VBSR members) | |
| Certificate of Graduate Study in Epidemiology | InformationCollege: Health & Wellness Start Date: Fall 2014 Duration: 24-60 months Learning Format: On Campus / Online Advisor: Phillippe Boulanger | |
| Certificate of Graduate Study in Global and Environmental Health | InformationStart Date: Fall, Spring, Summer College: College of Medicine Learning Format: Online | Apply for Summer by April 1 (rolling admissions until Summer classes begin) or Fall by July 1, 2016. |
| Curriculum | InformationStart Date: Fall, Spring, Summer College: College of Medicine Learning Format: Online | Apply for Summer by April 1 (rolling admissions until Summer classes begin) or Fall by July 1, 2016. |
| Certificate of Graduate Study in Healthcare Management and Policy | InformationCollege: College of Medicine Start Date: Spring 2017 Duration: 18 Credits Learning Format: Online | |
| Certificate of Graduate Study in Public Health | InformationCollege: College of Medicine Start Date: Fall, Spring, Summer Learning Format: Online | Apply for Summer by April 1 (rolling admissions until Summer classes begin) or Fall by July 1, 2016. |
| Digital Marketing and Social Media in Craft Beer | InformationSummer Start: May 31, 2017 Fall Start: Sept 13, 2017 Course Duration: 10 weeks Capstone Duration: 3 weeks Time Commitment: 8-10 hours per week Learning Format: Online Accreditation: Professional Certificate Package Price: $4,390 (see Tuition page for details) or $2,195 per course, pay-as-you-go | This program requires participants to be 21 years of age or older. |
| Distribution and Sales in Craft Beer | InformationSummer Start: May 31, 2017 Fall Start: Sept 13, 2017 Course Duration: 10 weeks Capstone Duration: 3 weeks Time Commitment: 8-10 hours per week Learning Format: Online Accreditation: Professional Certificate Package Price: $4,390 (see Tuition page for details) or $2,195 per course, pay-as-you-go | This program requires participants to be 21 years of age or older. |
| High School & Pre-College Programs | InformationStart Terms: Summer, Fall, Spring Learning Format: On Campus / Online Tuition: See chart below for tuition and fees | |
| Academically Talented | InformationStart Terms: Summer, Fall, Spring Learning Format: On Campus / Online | |
| Dual Enrollment | InformationStart Terms: Summer, Fall, Spring Learning Format: On Campus / Online | |
| Fall Courses | InformationStart Terms: Summer, Fall, Spring Learning Format: On Campus / Online | |
| Frequently Asked Questions | InformationStart Terms: Summer, Fall, Spring Learning Format: On Campus / Online | |
| Registration | InformationStart Terms: Summer, Fall, Spring Learning Format: On Campus / Online | |
| Spring Courses | InformationStart Terms: Summer, Fall, Spring Learning Format: On Campus / Online | |
| Terms and Conditions | InformationStart Terms: Summer, Fall, Spring Learning Format: On Campus / Online | |
| Leading Sustainable Innovation Professional Certificate | InformationDates: June 12-16, 2017 Learning Format: On Campus Program Fee: $1,950 Accreditation: Professional Certificate | Registration Deadline: May 26, 2017 |
| Curriculum | InformationDates: June 12-16, 2017 Learning Format: On Campus Program Fee: $1,950 Accreditation: Professional Certificate | |
| Marketing and Branding Your Brewery | InformationSummer Start: May 31, 2017 Fall Start: Sept 13, 2017 Course Duration: 10 weeks Capstone Duration: 3 weeks Time Commitment: 8-10 hours per week Learning Format: Online Accreditation: Professional Certificate Package Price: $4,390 (see Tuition page for details) or $2,195 per course, pay-as-you-go | This program requires participants to be 21 years of age or older. |
| Master of Public Health (MPH) Online | InformationCollege: College of Medicine Start Date: Fall, Spring, Summer Learning Format: Online | Apply for Summer by April 1 (rolling admissions until Summer classes begin) or Fall by July 1, 2016. |
| Admissions | InformationCollege: College of Medicine Start Date: Fall, Spring, Summer Learning Format: Online | Apply for Summer by April 1 (rolling admissions until Summer classes begin) or Fall by July 1, 2016. |
| Curriculum | InformationCollege: College of Medicine Start Date: Fall, Spring, Summer Learning Format: Online Contact: Trish Scott Accreditation: Degree | Apply for Fall by July 1; Rolling Admissions for Summer |
| Faculty | InformationCollege: College of Medicine Start Date: Fall, Spring, Summer Learning Format: Online | Apply for Summer by April 1 (rolling admissions until Summer classes begin) or Fall by July 1, 2016. |
| FAQs | InformationCollege: College of Medicine Start Date: Fall, Spring, Summer Learning Format: Online | Apply for Summer by April 1 (rolling admissions until Summer classes begin) or Fall by July 1, 2016. |
| Student Support | InformationCollege: College of Medicine Start Date: Fall, Spring, Summer Learning Format: Online | Apply for Summer by April 1 (rolling admissions until Summer classes begin) or Fall by July 1, 2016. |
| Tuition and Financial Aid | InformationCollege: College of Medicine Start Date: Fall, Spring, Summer Learning Format: Online | Apply for Summer by April 1 (rolling admissions until Summer classes begin) or Fall by July 1, 2016. |
| Master of Science in Medical Laboratory Science | InformationCollege: Health & Wellness Start Date: Fall 2014 Duration: 24-60 months Learning Format: On Campus / Online Advisor: Phillippe Boulanger | |
| Master of Science, Leadership for Sustainability | InformationCollege: The Rubenstein School of Environment and Natural Resources Learning Format: Online / Residential | |
| QA page | InformationCollege: Health & Wellness Start Date: Fall 2014 Duration: 24-60 months Learning Format: On Campus / Online Advisor: Phillippe Boulanger Apply by Oct 15 for priority consideration | |
| Recipes | InformationCollege(s): CALS and CAS Date: Jan 9 – April 14, 2017 Learning Format: Semester Abroad | Deadline: October 17, 2016 |
| Support | InformationCollege: Health & Wellness Start Date: Fall 2014 Duration: 24-60 months Learning Format: On Campus / Online Advisor: Phillippe Boulanger | |
| test page | InformationCollege: Health & Wellness Start Date: Fall 2014 Duration: 24-60 months Learning Format: On Campus / Online Advisor: Phillippe Boulanger | |
| test table | InformationCollege: Health & Wellness Start Date: Fall 2014 Duration: 24-60 months Learning Format: On Campus / Online Advisor: Phillippe Boulanger | |
| Testimonials | InformationStart Date: Fall, Spring, Summer Learning Format: On Campus Contact: Trish Scott | Rolling admissions for Summer |
| Farmer Training Program Info Packet | InformationCollege: Health & Wellness Start Date: Fall 2014 Duration: 24-60 months Learning Format: On Campus / Online Advisor: Phillippe Boulanger | |
| Thank you for inquiring about Cannabis Science and Medicine | InformationCollege: Health & Wellness Start Date: Fall 2014 Duration: 24-60 months Learning Format: On Campus / Online Advisor: Phillippe Boulanger | |
| Thank you for inquiring about Cannabis Science and Medicine CME | InformationCollege: Health & Wellness Start Date: Fall 2014 Duration: 24-60 months Learning Format: On Campus / Online Advisor: Phillippe Boulanger | |
| Thank you for inquiring about Cannabis Science and Medicine Professional Certificate | InformationCollege: Health & Wellness Start Date: Fall 2014 Duration: 24-60 months Learning Format: On Campus / Online Advisor: Phillippe Boulanger | |
| Thank you for inquiring about Cybersecurity Fundamentals | InformationCollege: Health & Wellness Start Date: Fall 2014 Duration: 24-60 months Learning Format: On Campus / Online Advisor: Phillippe Boulanger | |
| Thank you for inquiring about the Business of Craft Beer | InformationCollege: Health & Wellness Start Date: Fall 2014 Duration: 24-60 months Learning Format: On Campus / Online Advisor: Phillippe Boulanger | |
| Thank you for inquiring about the Farmer Training Program | InformationCollege: Health & Wellness Start Date: Fall 2014 Duration: 24-60 months Learning Format: On Campus / Online Advisor: Phillippe Boulanger | |
| Thank you for inquiring about the Food Hub Management Program | InformationCollege: Health & Wellness Start Date: Fall 2014 Duration: 24-60 months Learning Format: On Campus / Online Advisor: Phillippe Boulanger | |
| Thank you for inquiring about the Guaranteed Admission Program | InformationCollege: Health & Wellness Start Date: Fall 2014 Duration: 24-60 months Learning Format: On Campus / Online Advisor: Phillippe Boulanger | |
| Thank you for inquiring about the Leadership and Management Certificate | InformationCollege: Health & Wellness Start Date: Fall 2014 Duration: 24-60 months Learning Format: On Campus / Online Advisor: Phillippe Boulanger | |
| Thank you for inquiring about the Legal Issues in Higher Education Conference | InformationCollege: Health & Wellness Start Date: Fall 2014 Duration: 24-60 months Learning Format: On Campus / Online Advisor: Phillippe Boulanger | |
| Thank you for inquiring about the Master of Medical Science Degree | InformationCollege: Health & Wellness Start Date: Fall 2014 Duration: 24-60 months Learning Format: On Campus / Online Advisor: Phillippe Boulanger | |
| Thank you for inquiring about the Master of Public Health Program | InformationCollege: Health & Wellness Start Date: Fall 2014 Duration: 24-60 months Learning Format: On Campus / Online Advisor: Phillippe Boulanger | |
| Thank you for inquiring about the Project Management Certificate | InformationCollege: Health & Wellness Start Date: Fall 2014 Duration: 24-60 months Learning Format: On Campus / Online Advisor: Phillippe Boulanger | |
| Thank you for inquiring about the Speech-Language Pathology Program | InformationCollege: Health & Wellness Start Date: Fall 2014 Duration: 24-60 months Learning Format: On Campus / Online Advisor: Phillippe Boulanger | |
| Thank you for inquiring about the Summer Medical Program | InformationCollege: Health & Wellness Start Date: Fall 2014 Duration: 24-60 months Learning Format: On Campus / Online Advisor: Phillippe Boulanger | |
| Thank you for inquiring about UVM's Public Health Programs | InformationCollege: Health & Wellness Start Date: Fall 2014 Duration: 24-60 months Learning Format: On Campus / Online Advisor: Phillippe Boulanger | |
| Thank you- Food Hub Application | InformationCollege: Health & Wellness Start Date: Fall 2014 Duration: 24-60 months Learning Format: On Campus / Online Advisor: Phillippe Boulanger | |
