Tag Archives: uvm food summit

Video Snack: David Schwartz on Why the Food Movement is a Healing Movement

David is the Campaign Director at Real Food Challenge. He graduated from Brown University in December 2009, where he spent more time organizing with the Real Food Challenge than he did in class. Coming from a Jewish household, where issues … Continue reading

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Video Snack: James Macon on Venture Capital & Sustainable Agriculture

James has spent his career as an operator, investor and advisor taking a hands-on approach to corporate and financial design, market analysis, partnership development, capital formation, team building and exit strategy and execution. Prior to Closed Loop Capital, James founded … Continue reading

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Video Snack: Melanie Cheng on Advocating for Farmers

Melanie is the founder of social enterprise FarmsReach and nonprofit Om Organics. FarmsReach started as a web-based SaaS platform to facilitate regional B-to-B food distribution, and has since evolved into farm advocacy services to help farms become more financially and … Continue reading

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Video Snack: UVM’s Heather Darby Says “Eat What You Sow”

Heather Darby is an Agronomic and Soils Specialist for the University of Vermont Extension. She received her M.S. from the University of Wisconsin in Agronomy and her Ph.D. in Crops and Soils at Oregon State University. Being raised on a … Continue reading

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Video Snack: Irit Tamir of Oxfam US Talks About Food & Labor

Irit Tamir is the senior advisor for advocacy and collaborations for the US Regional Office of Oxfam America. She works on campaigns for Oxfam’s Decent Work and Gulf Coast Programs and also works on corporate collaborations. She is an attorney … Continue reading

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