Author Archives: Haylley Johnson

A friendly holiday heads up: Foodies in Shelburne & Charlotte can shop for local veggies, Good Companion hearth-baked breads and croissants, Charlotte-based pasture-raised pork, Charlotte turkeys and much more on yourfarmstand.com and pick it all up close to home or have it … Continue reading →

A heads up: The Call for workshop presenters for the 7th Annual Vermont Organics Recycling Summit will close on Wednesday, Nov 21st. Abstracts welcome from: composting & recycling professionals; researchers/educators; public officials; food waste generators; and many others. For more … Continue reading →

A heads up: The registration deadline for Whole Farm Planning for Beginning Women Farmers has been extended to November 15th. Find the application here. Thursday (Nov 1) Book Discussion: Brewing Change Part travelogue, part inspiring social commentary, and part motivating … Continue reading →

Thursday (Oct 25) Free Pick-your-own Concord Grapes Joan Gilbert of North Fayston has a grapevine arbor full of sweet, juicy Concord grapes ripe for the plucking now and some horseradish for digging! All day. 1702 Center Fayston Road. North Fayston. … Continue reading →

Heads up for the Week: • The Food Systems Symposium is coming up quickly (just two weeks away!), and more details are out. Find them on our Facebook page. • It Takes a Region NESAWG Conference is coming up on … Continue reading →