About BSAD 061 D

Introduction to use of accounting for planning, cost behavior, budgeting, analysis, and decision making. Prerequisites: BSAD 060 with a minimum grade of C-; Business Administration, Engineering Management, Dietetics, Nutrition and Food Sciences, Computer Science & Information Systems major, Business Administration, Accounting minor; minimum Sophomore standing.


BSAD, CSIS, EMGT and DNFS majors, ACCT and BSAD minors; Prereq enforced by system: BSAD 060 with a minimum grade of C-; Minimum sophomore standing; Open to Degree and PACE students

Course Dates



Kalkin Building 003 (View Campus Map)


to on Monday and Wednesday

Syllabus Unavailable

Please contact the instructor for information about this course.

Important Dates

Note: These dates may not be accurate for select courses during the Summer Session.

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