View Summer 2019 Courses

Nutrition and Food Sciences: Undergraduate Research

NFS 198 Z1 (CRN: 61929)

1 to 18 Credit Hours

About NFS 198 Z1

Undergraduate student work on individual or small team research projects under the supervision of a faculty member, for which credit is awarded. Offered at department discretion. Prerequisite: Department permission.

Notes

Dates: May 20 - August 9, 2019

Meetings

to

Location

(View Campus Map)