Latest UVM CDE Blog Posts

Best Green MBA
UVM Program Ranked No. 1 Best Green MBA in America by ‘The Princeton Review’

By Jon Reidel Six years ago when Sanjay Sharma took over as dean of the Grossman School of Business, he set his sights on an ambitious goal:... Continue Reading

secrets of the food industry
Author Michael Moss Exposes How the Food Giants Hooked Us

By Andrea Estey  Have you ever snacked on a bag of salty, crunchy chips and gotten the feeling that you just couldn’t stop? You’re not alone. That... Continue Reading

prescription for healthy food
Trading Aspirin for Asparagus: A Prescription for Healthy Food

By Charlie Mitchell “An apple a day keeps the doctor away.” Do you believe this old saying? If we, as a state, ate a healthier diet, would... Continue Reading

Gary derr
UVM Is: Gary Derr Going the Distance for the Campus Community

Gary Derr is a popular guy on campus.  If you’re a student, staff, or faculty member, chances are you’ve received an email from Derr about campus services,... Continue Reading

learning to grow food
Farmer Training Student Digs Deep to Better Understand Food Policy

Allie Williams learned early on the importance of healthy food. While growing up in Houston and Memphis, her family had always put a big emphasis on cooking... Continue Reading